Carb Counting the Cookout - Diabetes Specialty Center

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Senin, 11 Mei 2015

Carb Counting the Cookout

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Carb Counting the Cookout - Hello Meet again in Diabetes Specialty Center wherever you are today, Nice to Meet again on this blog. This simple writing is titled "Carb Counting the Cookout". Hopefully this blog article on Blood Sugars Nutrition topics can provide benefits and inspiration for you who read it.

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Article Title : Carb Counting the Cookout
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Summer cookout season is starting, so I thought I would offer a few tips to help you count your carbs and keep your blood sugars on track all summer long, without missing any of the fun.

1. Remember Key Carb Exchanges

A few key 15 gram carb servings can be used to estimate the carb content of a wide variety of dishes. For example, knowing that 1/2 cup of potato is around 15g of carb might help you to estimate the carb content of a similar size portion of potato salad or fries. Here are a few more that I use all the time to help me "guesstimate": 

15 grams of carbs is: 
- 1/2 of a hamburger or hot dog bun
- 1/3 cup of pasta or rice
- 1/2 of a large corn-on-the-cob
- 1/2 cup of beans (but only 1/3 cup of baked beans with the sugary sauce!)
- 9-13 potato or tortilla chips
- 1 1/4 cups of watermelon cubes
- 1/2 cup of ice cream

2. Use Your Hands

When you can't use a measuring cup to check your portion size, try comparing what's on your plate to these visuals: 

your palm = 1/2 cup
your fist = 1 cup
your thumb = 1 tablespoon
your thumb tip = 1 teaspoon

3. Don't Forget to Count the Condiments...
1 tablespoon ketchup = 5g carb
1 tablespoon of barbeque sauce = 7g carb

4. ... And the Beverages
8 oz lemonade = 25g carb
1 can (12oz) soda/soft drink = 35g carb


5. Avoid The "Fillers" 

Social gatherings and special seasonal foods are important to all of us, and you don't want to miss Aunt So-and-So's amazing famous dish. But at most of these events, there are many other foods you have all the time or that are just not that exciting. It's different for everyone - some people skip the boring white hamburger buns so they can have macaroni salad; others wait all year for that one taste of white bread. But be mindful and have a strategy - choose what you really love, savor it, and skip the rest. 

6. Contribute Something Healthy

I like to volunteer to bring something healthy and lower in carbs, so I know there will be something I can have a larger portion of that will be filling. Chances are, others will appreciate this too. Try bringing something like a green salad or a chopped salad with beans that will be filling, colorful, and healthy. 



Don't forget to have fun and enjoy the season!



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